The Chinese government has issued the '125' Development Plan for the food industry, which specifically states the need to support regional leading enterprises through policies, to build them into reference-scale enterprises with development potential. These enterprises will integrate the entire industry chain from production to transportation, achieve long-term development, and expand their market share. Currently, there are still many small-scale food production enterprises in the leisure food industry that do not comply with national food safety regulations. These enterprises generally have outdated production technology, old production equipment, limited product variety, and frequent hygiene problems, which no longer meet the increasingly diversified consumer demand. As China's food safety laws and regulations gradually improve, the entire food industry will undergo a major reshuffle. The era of inferior products driving out good products is over, and the high standards of the entire food processing industry will lead to a deep adjustment of the market. Large food enterprises with complete industrial chains, advanced processing technology, and the ability to ensure food safety will gain more market share and increase industry concentration.

《食品工业“一二五”发展规划》与中国休闲食品行业的未来趋势

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