HSUHK Campus Food Shop: Creative Western Dishes & Snacks

Savory Waffle Sandwich: A freshly-made waffle sandwich with chicken or ham and melted cheese, topped with a fried egg and drizzled with maple syrup.

Loaded French Fries: Crispy fries loaded with toppings like melted cheese, bacon bits, diced tomatoes, green onions, and sour cream.

Chicken Parmesan Sliders: Mini chicken parmesan sandwiches made with crispy chicken, marinara sauce, mozzarella cheese, and fresh basil on a soft slider bun.

Avocado Toast with Smoked Salmon: Toasted bread topped with fresh avocado, smoked salmon, and a sprinkle of lemon juice and sea salt.

Grilled Cheese with Tomato Soup: A classic grilled cheese sandwich made with melted cheddar and Swiss cheese, served with a side of creamy tomato soup.

Chocolate Brownie Sundae: Rich and fudgy chocolate brownies topped with vanilla ice cream, hot fudge, whipped cream, and sprinkles.

Mini Cheesecake Bites: Bite-sized cheesecake bites with a graham cracker crust and various toppings like fresh fruit, chocolate drizzle, or caramel sauce.

Loaded Nachos: Crispy tortilla chips topped with melted cheese, seasoned ground beef or chicken, black beans, diced tomatoes, jalapenos, and sour cream.

BBQ Pulled Pork Sandwich: Slow-cooked pulled pork smothered in tangy BBQ sauce, piled high on a soft bun with coleslaw on top.

Veggie Quinoa Bowl: A healthy and flavorful bowl of quinoa topped with roasted vegetables like sweet potatoes, broccoli, and bell peppers, drizzled with a balsamic glaze.