小麦抗旱研究：文献综述与未来方向

'Drought stress and reactive oxygen species: Plant, water, and stress responses' (2019) by Hasanuzzaman et al. discusses the impact of drought stress on plant growth and development, particularly the production of reactive oxygen species (ROS) that can damage cellular components and disrupt normal physiological processes. The study also highlights the importance of developing drought-tolerant crops to mitigate the negative effects of water scarcity on agricultural productivity.

'Molecular mechanisms of drought stress tolerance in plants' (2018) by Rizwan et al. explores the molecular pathways involved in plant responses to drought stress, including changes in gene expression, hormone signaling, and metabolic processes. The authors suggest that understanding these mechanisms could aid in the development of drought-resistant crops, such as wheat, which are particularly vulnerable to water shortages.

'Assessing climate change impacts on winter wheat yield in the North China Plain using the AquaCrop model' (2017) by Liu et al. examines the potential effects of climate change, including increased drought stress, on winter wheat yields in a major wheat-producing region of China. The study highlights the need for adaptive management strategies, such as improved irrigation practices and crop breeding programs, to maintain agricultural productivity in the face of changing environmental conditions.