Rising Frost Risk: Climate Change Impact on Australian Crops
Despite a gradual increase in temperature of 0.17ᄚC per decade since 1960, the duration of frost season has continued to rise, leading to a 30% surge in the susceptibility of crop production to spring frost in Australia. This phenomenon highlights the complex and often counterintuitive impacts of climate change on agriculture.
原文地址: https://www.cveoy.top/t/topic/fXj8 著作权归作者所有。请勿转载和采集!