Hanzell Estate Chardonnay
Hanzell Estate Chardonnay is a highly regarded white wine produced by Hanzell Vineyards in Sonoma County, California. The estate was founded in 1953 by James D. Zellerbach, who was inspired by the wines of Burgundy, France. Hanzell Estate Chardonnay is made from grapes grown on the estate's vineyards, which are certified organic and biodynamic. The wine is fermented and aged in French oak barrels, with a small portion of new oak used each vintage. Hanzell Estate Chardonnay is known for its elegant, complex, and balanced flavors, with notes of citrus, stone fruit, and vanilla. It is a wine that can age well in the bottle, developing even more depth and richness over time.
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